Certificate in Bartending
This Certificate in Bartending provides a systematic approach to bar management with strong emphasis on beverage selection, operations and cost control. Amongst the emphasis areas are: understanding the types of beverages available, the verification and distillation process, storage and inventory management, costing and menu analysis, cocktail & mocktail mixing techniques and serving customers at the bar.
| Duration : | 1018 hours(3 Months Internship in Nepal or aboard) 6 months at Premier |
|---|---|
| Intakes : | February/May/August/November |
More Course Details
The service we offer is specifically designed to meet your needs.
Course Outlines
- Who is a Bartender ?
- Bartender’s Kit.
- Attributes of a Bartender.
- Stocking Your Bar.
- Barware and Glassware.
- Measure for Measure.
- Garnishes.
- Bartenders’ Secrets.
- On being a Responsible Bartender.
- Non-alcoholic Beverages.
- Mocktails and Cocktail.
- Wine Based Cocktails.
- Alcoholic Beverages.
- Non-Credit Course.
Entry Requirements
- Students should have completed Secondary Education Examination (SEE) or equivalent.
- Students should have basic knowledge of English Language,both oral and written.
- Students should have good health and mentally motivated to the industry.
- Applicants who possess other qualifications will be considered on case-by-case basis.
Career Opportunities
- Bar and Restaurant Entrepreneur.
- Guest Relations Officer.
- Sales and Marketing Personnel.
- Restaurant Supervisor.
- Bar/Pub/Lounge Manager.
- and many more...